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KALABASA It may look like a vegetable, but kalabasa is actually a fruit with a story that spans thousands of years. Long before it became a staple in Filipino kitchens, kalabasa was first grown in the Americas more than 7,000 years ago. Early civilizations valued it for its sweet flesh, edible seeds, and long shelf life. When Spanish explorers traveled to Asia, they brought this versatile fruit with them, and it quickly found a place in the Philippines. The name kalabasa comes from the Spanish w