Sulfolobus islandicus, an archaeal model organism, offers unique advantages for metabolic engineering and synthetic biology ...

New research to better understand how bacteria and their viruses interact and evolve will enable future studies to exploit the use of bacteria and their viruses for potential biotechnology and health ...

Environmental biotechnology encompasses the integrated use of biological systems and processes to serve environmental protection, restoration and sustainable resource management. This field harnesses ...

It has been said that the genetic manipulation of plants is the reason why the Genomics Revolution—touted as the third technological revolution following the Industrial Revolution and the Computer ...

Artificial intelligence (AI) and laboratory automation have already shown promise for revolutionizing research in biotechnology. These technologies offer tremendous opportunities to be leveraged for ...

Viral vectors are engineered viruses that are used to deliver genetic material into cells for various applications, such as gene therapy, vaccine development, and biotechnology research. These viruses ...

In today’s market, consumers are actively seeking more sustainable and healthier products. Enter food biotechnology. Fermentation is a type of biotechnology that uses microorganisms to create a ...

Farming has become a challenge to smallholder farmers in many parts of the country. This is due to unpredictable weather and inaccessible climate-smart farm input. In recent months, climate ...

The Certificate Program in Experimental Biotechnology program prepares students for employment opportunities in biotechnology, as researchers in academia or the biotechnology industry. It provides ...